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Friday, September 25, 2009

Butterscotch-Chocolate Chip Cookies

Butterscotch-Chocolate Chip Cookies



These cookies are my absolute favorite to bake. They are always requested, and are very rich in taste. These cookies are loved even by members of my family who hate butterscotch, and so simple. It's pretty much just like a traditional chocolate-chip recipe, but with butterscotch chips added.

You Will Need:
2 1/4 cups of flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter (softened)
3/4 cup of granulated (white) sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
1 cup (6 oz, half a bag) semi-sweet chocolate chips
1 cup (6 oz, half a bag) butterscotch morsels (chips)

Directions:

1. Combine flour, baking soda and salt in small bowl.

2. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl.

3. Add eggs one at a time, beating well after each addition.

4. Gradually beat in flour mixture.

5. Fold in chocolate chips and butterscotch morsels.

6. Drop by rounded tablespoon onto ungreased baking sheets.

6. Bake for 9 to 11 minutes or until golden brown.

7. Let stand for 2 minutes; remove to wire racks to cool completely.

8. Enjoy =]


Sorry Adam no step by step pictures this time. I did this one before you made your suggestion, and am just getting around to posting it. Next time :)

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